Decadent Gluten-Free Vegan Baking
Exceptional Vegan and Gluten-Free Baked Goods Baking delicious, one-of-a-kind desserts is one thing, but when those desserts are gluten-free and vegan...now that's something everybody can enjoy. Cara Reed, creator of ForkandBeans.com, is sharing over 100 amazing and easy gluten-free, vegan recipes that are also unique from her blog. By using tasty and natural substitutions such as almond milk, soy butter, coconut oil and nut-based cream, your treats will be the star of the show with any crowd. Creative and mouth-watering recipes include Churros with Chocolate Dipping Sauce, Pumpkin Cupcakes, German Chocolate Cake and Sweet Almond Braided Bread. So whether you're gluten-free, vegan or just looking to try something a little more plant-based and a lot more delicious, this book has it all.the Pink Lady is perfect for the girl in your life who loves all things pink! ... Add 3 teaspoons/15 ml of homemade Pink Food Coloring (page 158) to the batter, and then decorate the final product with ... ( or lemon juic e) 1a2 tsp v anilla e xtr act 1 batch Cr All-natur eam Cheese Fr al f ood c oloring (page 158) os ting (page 155) anbsp;...
| Title | : | Decadent Gluten-Free Vegan Baking |
| Author | : | Cara Reed |
| Publisher | : | Macmillan - 2014-08-05 |
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