101 Restaurant Secrets

101 Restaurant Secrets

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This book is about the business of being in the restaurant businesses. Most restaurants fail within the first three year. During tough times, many will not reach the first year. Nearly all the reasons they fail are down to a few areas that the owner neglects to find out about. If you want to get into the restaurant business and learn the key skills to keep you there, read on ...The two major factors that drive a restaurant down are poor stock management and poor costing. The message is repeated in a ... As part of your closing checklist make sure that nothing is switched on. Extractor systems and ovens do notanbsp;...


Title:101 Restaurant Secrets
Author: Ross Boardman
Publisher:Lulu.com - 2014-02
ISBN-13:

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